Saturday, September 15, 2012

Food for Thought



As you can imagine, I run into a lot of really great people here at the seminary. Seriously, it's amazing. It's like you throw all the awesome people together in the world and *BAM,* here they are. One of the things that I absolutely love, whether at seminary or not, is hearing peoples' stories. In one of my classes, we have been split up into small groups where we share a ministry and vocational journey together for a semester. The other day, I was talking with my group and we were sharing our journeys of how we ended up at Asbury. One story especially stuck out to me and I knew right then that it was blog material.

The question was asked: if you could do anything in ministry, what would your dream job be? When we got around to one particular person, they said, "I would love to go live by myself in a cabin in the woods and minister to people through writing. I feel like I have been burned by people, burned by the church. I am starting to trust people again, which is how I ended up here, but it took awhile." He then went on to explain how prior to seminary, he had been extremely involved with a church. The leadership of this church, however, hurt more people than it helped. He then noted how he left the church and decided to attend culinary school (I told you people at seminary have good stories!). He excelled in culinary school, enjoyed it a lot and went on to work in a restaurant. He said, "You know, I was so sick of a church that hurt people. I worked with food because I was able to be a part of something that brought people together, slowed them down and had them listen to one another." Can you just imagine a chef, peering out at his restaurant from his kitchen? Watching people truly enjoy one another's company? You know, there is that couple over there in the corner on their first date, getting to know one another, wishing time would slow down. Then, there is that couple in the booth, to your left, who is celebrating their 35th anniversary, remembering all of the times they've had together and celebrating life. After that, in the back room, at the long table, there is that annual company meeting. These folks join together to discuss annual goals and progress and to identify where they are going to go, business wise, this year. Then, you have your normals, going out to eat because it is mom's night off. In all cases, food brings people together, and as a chef, that's something to be really proud of. To me, the mental image is really powerful. My new friend ended his story with this line: "I hope the church can slow down like that." Hmmm. Food for thought. And, I think it's like "Olive Garden" food for thought. Yeah?